Pastis des Homs is a creation of Aromatiques d'Homs.

Pastis des Homs, a home-made pastis, is an aperitif flavoured with aniseed which associates aniseed and liquorice to plant aromas - thyme, rosemary, savory, etc... to a total of 15 aromatic plants - grown on the Larzac plateau, at the heart of the Regional Park of the Grands Causses.

Made since 1993, Pastis des Homs has been able to find a place on the best tables in Aveyron and the Millau region.

Aromatiques D'HOMS, family business located in Nant, specialises in the making of spirits, aperitives, liqueurs and other culinary specialities based on aromatic plants such as plant vinegars, salt with aromatic herbs from the Causses or barbecue sauces.

The plants, grown biologically according to the specifications of the SIMPLES union, enable us to guarantee a first choice quality of our plants.